During this Vision Dinner, Binne will share his lessons learned about strategic as well as operational challenges in workforce management. After the presentation, there is the opportunity for an open discussion with Binne and the other participants. You are most welcome to join!
Binne Visser, Vion Food Group
CHRO
Binne Visser has fulfilled the role of CHRO at Vion Food Group since September 2018. Vion is an international producer of meat, meat products and plant based alternatives with production locations in the Netherlands, Germany and Belgium. Binne has over 25 years of experience in HR management and gained experience in the agricultural sector as HR director at Kramp and ForFarmers Group.
As part of the 100 largest food companies in the world, Vion has more than 12,000 employees, 60% of whom in 2020 were hired via third-party labour providers. As of 2021, a new law in Germany required companies to employ workers for their core business direct, rather than hiring them through flex agencies. Due to this new law, Vion also became responsible for their housing and commute. Binne Visser will elaborate on the huge shift Vion has made in its workforce structure, as it started in January 2021 with approximately 65% directly hired personnel.
Location: TBD
17:30 - 20:30
More information will follow soon.
HR directors
English